Monday, July 26, 2010

Dump Cake

(Picture from
1 large can crushed pineapple
1 large can cherry pie filling
1 box yellow cake mix
1 cube butter
chopped pecans

Dump the can of pineapple and the can of cherries in the bottom of a cake pan. Mix together and spread over the bottom of the pan. Next sprinkle the entire box of cake mix evenly over top of the fruit. Then thinly slice the cube of butter into small squares and place evenly over the cake mix. Then add the chopped nuts over top of the butter and cake mix. Bake at 350 for 45 minutes uncovered. I am not a huge cherry fan but this is so easy and seriously SO YUMMY! Don't let the cherries mixed with pineapple scare you away, it really is good! Enjoy!

1 comment:

Sara Lee said...

My mother has been making this recipe since I was a baby. She adds some coconut to the top also. I have never known someone to not like this. Friends from High School are constantly asking for the recipe. We call it Texas Cobbler and serve it with ice cream. Thanks for taking me back to my childhood.